DoorDash wants to make your food. The food delivery company is opening a temporary kitchen to make meals for six San Jose, California restaurants. The six restaurant partners are Aria Korean Street Food, Canter’s Deli, Milk Bar, Curry Up Now, The Melt Express, and YiFang Taiwan Fruit Tea; the food will be available for pickup … DoorDash isn’t just delivering meals—it’s making them, too. okumayı sürdür