Ghost kitchens, also known as cloud or virtual kitchens, are changing the face of the restaurant industry. These digital-only establishments, devoid of traditional storefronts, have surged, especially during the pandemic. While they existed before COVID-19, their growth skyrocketed as indoor dining became risky. These kitchens can be standalone or operate within existing restaurants under different … Ghost Kitchens – The New Norm in Dining? okumayı sürdür