Inflation Puts Pressure on Ghost Kitchen Model

The ghost kitchen model refers to delivery-only virtual brands operating out of commercial kitchens, which saw explosive growth during the pandemic as consumers turned to off-premise dining. However, the model is now facing a reckoning as consumers seek cheaper alternatives amid rapid grocery and restaurant inflation. For instance, casual dining brand Chili’s recently closed down … Inflation Puts Pressure on Ghost Kitchen Model okumayı sürdür