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Delivery is a business that provides delivery services to customers. This can include food delivery, grocery delivery, or package delivery. Delivery businesses are often part of the logistics industry.
DoorDash wants to test new restaurant concepts and expand its delivery reach. DoorDash, the food delivery company, is opening a ghost kitchen in San Jose. The kitchen, which is located at The Plant Shopping Center off Curtner Avenue, will allow DoorDash to test new restaurant concepts and expand its delivery […]
In urban transportation, Uber has emerged as a game-changer, transforming how we think about getting from point A to point B. But behind the seemingly straightforward user interface of the Uber app lies a complex and sophisticated technological framework, particularly in the realm of routing and matching algorithms. This article […]
How these virtual warehouses are changing the way we get our food. In recent years, a trend in the retail industry has been growing: the rise of the dark store. Dark stores are essentially warehouses that are used to fulfill online orders. They do not have a storefront and are […]
DoorDash has launched a new feature, “Drinks with DoubleDash,” allowing customers to order food from one location and drinks from another in a single order without additional delivery fees or order minimums. This feature builds upon DoorDash’s existing DoubleDash service, which enables shopping across multiple stores and categories in one […]
Uber Eats has launched an innovative multi-store ordering feature, allowing customers to order from two different restaurants or stores in a single transaction. This new feature is a significant step forward in the food delivery industry, offering greater convenience and flexibility to users. Key Highlights of the New Feature: Uber […]
DoorDash, a leader in on-demand food delivery, has been exploring innovative ways to enhance its logistics and customer experience. In their thirteenth hackathon, a team at DoorDash delved into the potential of artificial intelligence, specifically reinforcement learning, to tackle the complex assignment problem they face daily. This article outlines their […]
Dubai-based cloud kitchen firm Kitopi has taken a significant step towards sustainability by partnering with the UAE-based agri-tech platform Fresh On Table. This collaboration will enhance Kitopi’s commitment to sustainable sourcing by utilizing fresh local ingredients from nearby farms, which aligns with their sustainability initiatives. The partnership will reduce the […]
Foodology, a Bogotá-based cloud kitchen startup, has secured $17 million USD in a recent funding round, with plans to expand its reach in Brazil and other Latin American markets. This round of financing saw contributions from previous investors such as Andreessen Horowitz and Chimera Investment, along with new investors like […]
The article from ETHospitalityWorld by Himanshu Chawla, founder & CEO of Bakingo, outlines critical strategies for effectively managing a cloud kitchen business. As the cloud kitchen model continues to grow, with a projected compound annual growth rate (CAGR) of 14.9 percent from 2023 to 2028 in India, the competition is […]
Kbox Global, a company that assists restaurants in maximizing their spare food production capacity, is facing imminent Collapse, highlighting the growing financial strain within the ‘dark kitchen’ industry. According to Sky News, Kbox Global began in 2019 and is on the verge of insolvency after a crucial round of funding […]