Özgür Özkök
The rapid growth of cloud kitchens, reshaping the food delivery industry by eliminating the need for traditional dining spaces.
The concept of “Ghost Kitchens” has been gaining traction in Europe, with cities like Warsaw hosting companies such as CookCity, Cookout, and Ghost Burger. These kitchens, which operate solely through online delivery apps like Deliveroo and Uber Eats, have no physical customer-facing storefronts and are often situated in industrial areas. […]
Ghost kitchens are a new trend in the restaurant industry. They are essentially restaurants that do not have a physical storefront. Instead, they operate solely through delivery and takeout. This model has several advantages, including lower overhead costs and reaching a broader customer base. However, there are also some challenges […]
Woworks has announced the launch of a new prototype, “Wow Kitchens,” within a Cloud Kitchens facility in San Francisco. This ghost kitchen platform will feature a curated selection of menu items from Woworks’ six fast-casual brands and seven virtual concepts. The initiative aims to offer more opportunities for franchisees and […]
The restaurant industry is undergoing a significant transformation, driven by the rise of delivery and takeout. In this new landscape, ghost kitchens and virtual restaurants are emerging as a powerful new force. What are ghost kitchens and virtual restaurants? Why are ghost kitchens and virtual restaurants becoming popular? The challenges […]
Istanbul, Türkiye – June 14, 2023 Turkey’s leading ghost kitchen startup Paket Mutfak raised an additional $1.5 million in its pre-series A round. Nokta Investment Holding led the funding round with contributions from notable figures such as Ünlü Portföy Yönetimi Ar-Ge GSYF, Commencis Co-Founder Fırat İşbecer, STFA Group Board Member […]
Ghost kitchens are a new trend in the restaurant industry. They are essentially restaurants that do not have a physical storefront. Instead, they operate solely through delivery and takeout. This model has several advantages, including lower overhead costs and reaching a broader customer base. However, some challenges are associated with […]
Kitopi, a significant player in the cloud kitchen industry, has acquired AWJ, a Dubai-based F&B business known for its popular delivery and dine-in brands such as Operation Falafel, Catch 22, Awani, and Sushi Do. The value of the deal has not been disclosed. AWJ Founded in 2014, AWJ has expanded […]
The ghost kitchen industry has been growing in recent years. A virtual or dark ghost kitchen is a commercial kitchen used exclusively to prepare delivery-only meals. Ghost kitchens are designed to meet the increasing demand for delivery-only services. They have gained popularity as a way for restaurants to expand their […]
Istanbul, Turkey – November 2, 2022 Paket Mutfak, Turkey’s leading ghost kitchen startup, has secured a seed investment round totaling $3 million. The round includes an investment from Nokta Yatırım, the venture investment arm of Nokta Yatırım Holding, as well as IGA (Istanbul Airport) CEO Kadri Samsunlu, TikTak Founder Ersan […]