Great leaders know how to tell stories that connect with their audience and inspire them to take action. Here’s how you can do the same. Storytelling is a powerful tool that can be used to connect with people, build relationships, and inspire action. Some of the most successful leaders in […]
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Guy Fieri is bringing his Flavortown brand to a new frontier: ghost kitchens. The celebrity chef has partnered with Robert Earl, the king of themed restaurants, to open a series of delivery-only restaurants across the United States. The kitchens will be located inside existing restaurants, such as Buca di Beppo […]
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Virtual restaurants are all the rage right now – if you can’t visit one. Ghost kitchens, or cloud kitchens, are a new trend in the food industry. They are food preparation spaces catering to delivery customers without a physical storefront or seating. Ghost kitchens have become increasingly popular during the […]
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The rise of “ghost restaurants” or “ghost kitchens” has raised questions about government oversight and licenses. These places prepare food at home, sometimes in a warehouse or garage, without a permit and then deliver the food to customers through delivery platforms. This kind of informal business model is becoming increasingly […]
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Matbakhi wants to be an incubator to help chefs create ‘soulful brands.’ Matbakhi, a food tech company based in Saudi Arabia, plans to enter the online food ordering and delivery market by establishing cloud kitchens in the country. A cloud kitchen, also known as a virtual kitchen or ghost kitchen, […]
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Green Chef is a meal delivery service that provides customers with ingredients and recipes for healthy meals they can prepare at home. The company was founded in 2014 and is based in Denver, Colorado. Green Chef offers a range of meal plans that cater to different dietary needs, including vegetarian, […]
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Egyptian start-up Brito has raised $1.25m in pre-seed funding from a Central Bank of Egypt initiative and angel investors to establish itself as a standout player in the country’s emerging cloud kitchen market. Brito, founded in February by CEO Rania Reda and Mo’nes Sadeq, differs from most of the eight […]
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By the end of the year, the group aims to open a second location for all four brands, i.e., Namak, Alas, Il Sale & Yan in Mumbai. It sounds like The Ghost Chef is a delivery-only restaurant brand that offers a variety of international cuisines, including Indian, Lebanese, Asian, and […]
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