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Matbakhi partners with hotels and leverages their underutilized kitchen space by offering complete F&B services.
Caterer Middle East’te yayımlanan “Why the cloud kitchen rise is a recipe for disruption” başlıklı makaleye göre, bulut mutfaklar (cloud kitchens), geleneksel restoran işletmeciliğini kökten değiştirerek yeme-içme sektöründe büyük bir dönüşüm yaratıyor. Sadece çevrimiçi siparişlere odaklanan ve fiziksel müşteri alanlarına ihtiyaç duymayan bu mutfaklar, operasyonel verimlilik ve maliyet avantajlarıyla öne […]
Ultra-fast delivery startups are either folding up or leaving markets, exiting the scene as quickly as they arrived. Ultra-fast delivery startups face challenges as they try to grow amid a volatile market. Investors are increasingly prioritizing profits and becoming wary of investing in unprofitable companies, leading to a slowdown in […]
The Vehicle Routing Problem (VRP) is a classic optimization problem that arises in many different contexts, such as delivery, transportation, and logistics. In the VRP, we are given a set of customers that need to be served, a fleet of vehicles, and a set of constraints, such as the maximum […]
The on-demand food delivery business is competitive, and it’s essential to have a strong marketing and promotional strategy in place to succeed. Here are some tips for marketing and promoting your on-demand food delivery business: How to develop a strategy for reaching your target market The first step is to […]
A step-by-step guide to marketing and promoting your dark store. In today’s competitive retail landscape, it’s more important than ever to have a strong marketing and promotional strategy. If opening a dark store, you must contact potential customers and tell them about your new business. There are several ways to […]
Coca-Cola has announced that it will work with OpenAI to explore using artificial intelligence (AI) in marketing. The drinks giant has identified several potential marketing use cases for OpenAI’s technology, which includes generative AI models that can produce original content such as images and text. The company will work with […]
The launch of a new Neapolitan pizza chain, The Pizza People, in collaboration between Bigspoon, a cloud kitchen brand, and its celebrity investor, Mouni Roy. The brand is starting with 35 outlets across 15 cities, with plans to expand to 50 outlets in 25 cities. The pizza toppings and the […]
Matbakhi wants to be an incubator to help chefs create ‘soulful brands.’ Matbakhi, a food tech company based in Saudi Arabia, plans to enter the online food ordering and delivery market by establishing cloud kitchens in the country. A cloud kitchen, also known as a virtual kitchen or ghost kitchen, […]
Ghost kitchens, also known as cloud kitchens or virtual kitchens, are commercial spaces explicitly used for preparing food for delivery or takeout rather than for in-restaurant dining. They are typically located in warehouses or other industrial areas rather than traditional storefront locations.Ghost kitchens differ from traditional restaurants in several ways. […]
Parcel Shuttle: Bringing green delivery to Berlin and beyond with intelligent microgrids Parcel Shuttle radically lowers delivery travel distance, slashes distribution times by 25%, and reduces its carbon footprint with the Google Maps Platform. In Berlin’s urban bustle, delivery vans are as ever-present as the city’s famed street art and […]