Online food delivery returned in 1982 when John Sylvan and Thomas Fernandez thought of SmartFood: a frozen burrito that could be cooked and eaten at home. Preparing food and having it delivered isn’t new; as a matter of fact, it’s been around for quite a while. Some might believe that […]
Devamını Oku
Type Description Examples Grocery Store Small store with a limited range of everyday items. Often open for long hours. Local grocery stores Supermarket Larger store with a wide variety of products, including non-food items. Kroger, Tesco, Safeway Hypermarket/Supercenter Combines a supermarket and department store. Sells a vast range of products. […]
Devamını Oku
Chipotle, the renowned fast-casual Mexican chain, is embarking on a new journey. The destination? The heart of small-town America. A Strategic Move: Beyond Urban Centers Chipotle has been a familiar name in bustling urban centers. It’s now setting its sights on smaller markets. This move is part of the brand’s […]
Devamını Oku
Amazon has decided to close its physical stores, even as consumers return to in-person shopping. The pandemic accelerated e-commerce, with online sales expected to surpass $1 trillion. Despite this, most consumers still prefer physical stores. Surprisingly, Amazon closed all its bookstores, 4-star stores, and pop-ups, leaving only the Amazon Style […]
Devamını Oku
Lincoln Restaurant, a beloved Washington D.C. dining institution, has introduced a new ghost kitchen brand called White House Sandwiches. The new brand offers a variety of handcrafted sandwiches, subs, hoagies, and cheesesteaks, all inspired by Lincoln’s owner and proprietor Alan Popovsky’s Philadelphia and Southern New Jersey roots. Ghost Kitchens: A […]
Devamını Oku
DoorDash, a prominent delivery operator, is shutting down the robotics company Chowbotics. This move results in layoffs and indicates a significant delay in DoorDash’s journey towards automation adoption. The acquisition of Chowbotics, known for its automated salad-making machine “Sally,” was initially seen as a promising step for DoorDash in early […]
Devamını Oku
Ghost kitchens, also known as cloud or virtual kitchens, are changing the face of the restaurant industry. These digital-only establishments, devoid of traditional storefronts, have surged, especially during the pandemic. While they existed before COVID-19, their growth skyrocketed as indoor dining became risky. These kitchens can be standalone or operate […]
Devamını Oku
Ghost kitchens, the culinary world’s answer to the digital age, are poised to redefine our dining experiences. The traditional restaurant model is undergoing a seismic shift as these virtual kitchens gain traction. Here’s how: In the long run, ghost kitchens might not replace traditional dining but will coexist, offering a […]
Devamını Oku
Restaurant Expands Summer Hours with New Ghost Kitchen Pedroso’s Pizza, a popular Austin pizzeria, is expanding its summer hours by utilizing a ghost kitchen. The ghost kitchen at Prep ATX will allow Pedroso’s to offer delivery and takeout orders from 11 am to 9 pm, seven days a week. Ghost […]
Devamını Oku
In a world where retail is increasingly digital and omnichannel, Walmart is making calculated moves. The retail giant recently announced its acquisition of Volt Systems, a software company specializing in vendor management and product tracking. This isn’t just a purchase; it’s a statement. Walmart is investing in technology that aligns […]
Devamını Oku