Ghost kitchens are a new trend in the restaurant industry. They are essentially restaurants that do not have a physical storefront. Instead, they operate solely through delivery and takeout. This model has several advantages, including lower overhead costs and reaching a broader customer base. However, there are also some challenges […]
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The Rise of the Ghost Kitchen Ghost kitchens, or virtual or cloud kitchens, are new restaurants that only offer delivery or takeout. They have no physical storefront, and their food is prepared in shared kitchens. Ghost kitchens are becoming increasingly popular as they provide many advantages over traditional restaurants, such […]
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Ghost Kitchens: The Future of Food Delivery? The restaurant industry is changing rapidly. In recent years, we’ve seen the rise of delivery and takeout and the popularity of food trucks and pop-up restaurants. Now, there’s a new trend on the horizon: ghost kitchens. Ghost kitchens, or virtual restaurants, do not […]
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The company’s broader plans include opening cloud kitchens in three Indian cities over the next two years. The delivery-only concept is increasing in the country. Salad Days is a delivery-only restaurant that specializes in healthy salads. The chain was founded in India in 2019 and has since grown to become […]
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Swiggy, India’s largest online food delivery platform, is betting on its premium food delivery vertical, Swiggy Xtra, to sustain its growth and profitability in the highly competitive market. Swiggy Xtra is a curated selection of high-end restaurants and cuisines that cater to urban consumers’ discerning tastes and preferences. It offers […]
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Zomato had hoped to ride Mukunda’s kitchen automation and kitchen-as-a-service businesses to solidify its presence in the kitchen real estate space, as per industry sources, and enable its now-shuttered 10-minute food-delivery service. According to industry sources, Mukunda Foods, a food robotics startup, has decided to shut down its high-profile kitchen-as-a-service […]
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“Delivery Hero has always been investing into growth with the clear ambition of reaching the scale needed to achieve profitability. We have remained confident that through achieving the right size, we are able to bring tremendous benefits to all partners in our ecosystem, as well as to our shareholders. The […]
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Virtual restaurants, also known as “ghost restaurants” or “cloud kitchens,” are food establishments that exist solely to prepare food for delivery through online ordering platforms. These businesses do not have a physical storefront or dining area, and customers cannot order food for pickup or eat in. Instead, they rely on […]
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