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On-demand food delivery is a service that allows customers to order food from restaurants and have it delivered to their homes or offices. Customers can typically place orders through a mobile app or website, and a third-party driver then provides the food.
On-demand food delivery has become increasingly popular in recent years due to the rise of smartphones and the convenience of having food delivered to your door. Some popular on-demand food delivery services include Uber Eats, DoorDash, Grubhub, and Postmates.
Dine Brands, the parent company of popular restaurant chains Applebee’s and IHOP, has partnered strategically with Franklin Junction. This firm facilitates restaurants to flourish as virtual brands in new international markets. This collaboration will enable Applebee and IHOP to venture into fresh markets, including Japan, the Netherlands, France, and Belgium, […]
Kitchen United, a prominent ghost kitchen operator, recently secured $100 million in Series C funding, with contributions from several new investors, including Kroger, Circle K, and Simon Property Group. This substantial financial injection, which brings the company’s total funding to approximately $175 million, aims to facilitate a massive expansion from […]
In a world where convenience is king, Uber Eats has been a reigning monarch in the food delivery kingdom. Yet, even kings have to make tough decisions sometimes. In a bold and surprising move, Uber Eats has decided to trim down its virtual restaurant brands significantly. A Necessary Trim? Uber […]
CloudKitchens is a ghost kitchen startup founded by Uber’s co-founder and former CEO, Travis Kalanick. Established in 2016, the company provides infrastructure and software to restaurants aiming to operate virtual locations without the high costs associated with physical establishments. Despite securing significant funding last year, including investments from Microsoft, CloudKitchens […]
In the bustling world of food delivery, restaurants face many challenges. From manual order entries to the chaos of “tablet hell,” the road to delivery success is paved with obstacles. But fear not; we’ve got the solutions to help you streamline your operations and thrive in the digital dining era. […]
Corona virüsü salgınının başlamasından bu yana Amerikalılar evde yemek yapmaya daha çok alıştı. Ancak bu, usta aşçıların elinden çıkmış restoran yemeklerini hiç özlemeyecekleri anlamına gelmiyor.
Rapid delivery app Getir plans to cut 14% of its global workforce but has not provided details on which employees will be affected or when the layoffs will occur. This has left New York City store and delivery workers anxious and angry. The decision comes amid a challenging year for […]
In the bustling digital era, ghost kitchens are carving out a niche, revolutionizing the culinary landscape. But how do you make a splash in the vast ocean of online marketing? Fear not, for we have distilled the essence of digital marketing into ten golden nuggets that will catapult your ghost […]
The last mile is the final leg of the journey for a product, from the fulfillment center to the customer’s door. It is often the most expensive and time-consuming part of the supply chain and the most critical. A well-run last-mile operation can ensure that products are delivered on time, […]
While ghost and virtual kitchens cater to the digital food delivery market, they operate on distinct business models. Ghost kitchens are exclusively designed for off-premises consumption, devoid of traditional restaurant elements like dining tables or front-of-house staff. Their primary focus is cooking for online food delivery apps, potentially housing multiple […]