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Navigating the Cloud Kitchen Current: Strategies for Smooth Sailing

Navigating the Cloud Kitchen Current: Strategies for Smooth Sailing

The article from ETHospitalityWorld by Himanshu Chawla, founder & CEO of Bakingo, outlines critical strategies for effectively managing a cloud kitchen business. As the cloud kitchen model continues to grow, with a projected compound annual growth rate (CAGR) of 14.9 percent from 2023 to 2028 in India, the competition is […]

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Glovo’s Grand Gamble: Reinventing Quick Commerce

Glovo's Grand Gamble: Reinventing Quick Commerce

The quick commerce landscape has seen its fair share of ups and downs. While apps like Getir and Gorillas have faced valuation dips and operational challenges, one name stands out: Glovo. This Spanish-based last-mile delivery startup seems to have cracked the code, charting a path to potential profitability in a […]

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Deliveroo cuts 350 jobs, mainly in the UK, after falling in online orders.

Deliveroo cuts 350 jobs, mainly in the UK, after falling in online orders

We grew our headcount too fast and face severe economic headwinds, says CEO Will Shu Deliveroo, the online food delivery company, has announced plans to cut 350 jobs, about 9% of its workforce, in response to the current economic situation. The company’s CEO, Will Shu, acknowledged the company’s rapid headcount […]

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How Estonia’s E-Residency is Redefining Global Business and Tech Landscapes

How Estonia's E-Residency is Redefining Global Business and Tech Landscapes

In the digital age, where boundaries are increasingly blurred, Estonia stands out as a pioneer with its groundbreaking e-Residency program. Launched in 2014, this program has positioned Estonia at the forefront of digital innovation, offering a unique blend of technology and business opportunities that transcend geographical limits. Estonia’s Digital Leap: […]

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Jerry Mai Takes the Helm at St Cloud Eating House with a Fusion of Vietnamese and Cambodian Flavors

Jerry Mai Takes the Helm at St Cloud Eating House with a Fusion of Vietnamese and Cambodian Flavors

Jerry Mai, a renowned chef celebrated for her ventures such as Pho Nom and Bia Hoi, has embarked on a new culinary journey as the consultant chef at St Cloud Eating House in Hawthorn East, Melbourne. Known for her vibrant Vietnamese cuisine, Mai is set to infuse the menu with […]

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The Rise and Risks of Ghost Kitchens in Europe’s Culinary Landscape

The Rise and Risks of Ghost Kitchens in Europe's Culinary Landscape

The concept of “Ghost Kitchens” has been gaining traction in Europe, with cities like Warsaw hosting companies such as CookCity, Cookout, and Ghost Burger. These kitchens, which operate solely through online delivery apps like Deliveroo and Uber Eats, have no physical customer-facing storefronts and are often situated in industrial areas. […]

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İşçi ve Emek Bayramı: İstanbul’dan 1 Mayıs Anıları

Özgür Özkök, 1 Mayıs 2023, İstanbul Maltepe

İstanbul, Maltepe miting alanında 1 Mayıs coşkusu

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Curefoods Expands Culinary Horizons by Acquiring Pizza Brand Yumlane

Curefoods Expands Culinary Horizons by Acquiring Pizza Brand Yumlane

Curefoods, a cloud kitchen startup, has strategically acquired the food tech startup Yumlane, known for its proprietary pizza technology, to bolster its culinary offerings. Yumlane, founded in 2016, has developed a significant presence in the cloud kitchen space, particularly with its Yumlane Pizza brand. The startup has expanded its reach […]

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Providoor’s Plight: $4.4 Million in Gift Cards Rendered Worthless as Company Collapses

Providoor's Plight: $4.4 Million in Gift Cards Rendered Worthless as Company Collapses

In a disheartening turn of events, the gourmet meal delivery business Providoor, which celebrity chef Shane Delia founded during the COVID-19 lockdowns, has collapsed into liquidation. This unfortunate development has left thousands of customers holding nearly $4.4 million in now-worthless gift cards. The liquidation of Providoor reveals the company’s debts […]

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Celebrity Chefs Stir the Pot in Providoor’s Comeback from a $6.3M Meltdown.

Celebrity Chefs Stir the Pot in Providoor's Comeback from a $6.3M Meltdown.

After a financial fiasco that left the gourmet food delivery service Providoor in liquidation, owing over $6.3 million, the company has found a lifeline in a new owner and a star-studded cast of culinary celebrities. Launched during the pandemic lockdowns as a lifeline for food enthusiasts to access meals from […]

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