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On-demand food delivery is a service that allows customers to order food from restaurants and have it delivered to their homes or offices. Customers can typically place orders through a mobile app or website, and a third-party driver then provides the food.
On-demand food delivery has become increasingly popular in recent years due to the rise of smartphones and the convenience of having food delivered to your door. Some popular on-demand food delivery services include Uber Eats, DoorDash, Grubhub, and Postmates.
How to Set Profitable Prices for Your Ghost Kitchen One of the most important aspects of running a successful ghost kitchen is setting profitable prices for your menu items and delivery fees. If you price your items too high, you may lose customers. If you price your items too low, […]
With the takeout and delivery industry expected to grow over the next decade, the massive appeal to operating ghost kitchens makes excellent business sense. Ghost Kitchens Ghost kitchens, also known as virtual restaurants, are commercial kitchens that only prepare food for delivery or takeout. They have no dining areas and […]
DoorDash wants to test new restaurant concepts and expand its delivery reach. DoorDash, the food delivery company, is opening a ghost kitchen in San Jose. The kitchen, which is located at The Plant Shopping Center off Curtner Avenue, will allow DoorDash to test new restaurant concepts and expand its delivery […]
How these virtual warehouses are changing the way we get our food. In recent years, a trend in the retail industry has been growing: the rise of the dark store. Dark stores are essentially warehouses that are used to fulfill online orders. They do not have a storefront and are […]
DoorDash has launched a new feature, “Drinks with DoubleDash,” allowing customers to order food from one location and drinks from another in a single order without additional delivery fees or order minimums. This feature builds upon DoorDash’s existing DoubleDash service, which enables shopping across multiple stores and categories in one […]
DoorDash, a leader in on-demand food delivery, has been exploring innovative ways to enhance its logistics and customer experience. In their thirteenth hackathon, a team at DoorDash delved into the potential of artificial intelligence, specifically reinforcement learning, to tackle the complex assignment problem they face daily. This article outlines their […]
Foodology, a Bogotá-based cloud kitchen startup, has secured $17 million USD in a recent funding round, with plans to expand its reach in Brazil and other Latin American markets. This round of financing saw contributions from previous investors such as Andreessen Horowitz and Chimera Investment, along with new investors like […]
The article from ETHospitalityWorld by Himanshu Chawla, founder & CEO of Bakingo, outlines critical strategies for effectively managing a cloud kitchen business. As the cloud kitchen model continues to grow, with a projected compound annual growth rate (CAGR) of 14.9 percent from 2023 to 2028 in India, the competition is […]
With the popularity of food delivery service apps like Uber Eats, Postmates, and DoorDash, more and more restaurants are preparing food in off-site facilities known as ghost kitchens. Ghost kitchens, also known as cloud kitchens or virtual kitchens, are restaurants that do not have a physical storefront and only provide […]
We grew our headcount too fast and face severe economic headwinds, says CEO Will Shu Deliveroo, the online food delivery company, has announced plans to cut 350 jobs, about 9% of its workforce, in response to the current economic situation. The company’s CEO, Will Shu, acknowledged the company’s rapid headcount […]