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Mukunda Foods is a food automation company founded in 2015 by Sriram Krishnaswamy and Karthik Ramesh. The company is headquartered in Bengaluru, India. Mukunda Foods develops and manufactures kitchen automation solutions for the food industry. The company’s products include robotic arms, conveyor belts, and cooking equipment.
The on-demand food delivery industry is a rapidly growing one. In 2022, the global market for on-demand food delivery was valued at $127.6 billion and is expected to reach $215.4 billion by 2028. Several factors drive this growth, including the rise of smartphones, the increasing popularity of online ordering, and […]
Ghost kitchens, or virtual or cloud kitchens, are new restaurants that only offer delivery or takeout. They have no physical storefront, and their food is prepared in shared kitchens. Ghost kitchens are becoming increasingly popular as they offer many advantages over traditional restaurants, such as lower overhead costs and the […]
In the bustling world of food delivery, ghost kitchens are the new rock stars. No dining rooms, no fuss—just pure culinary magic. But how do you make your ghost kitchen the talk of the town? Marketing, that’s how. Let’s dive into the recipe for success. Crafting Your Online Persona Your […]
Have you ever been in a situation where you need to whip up a quick meal but don’t have all the ingredients? Or maybe you want to surprise your guests with fresh flowers but don’t have time to go to the store? Or perhaps you just ran out of milk […]
Food delivery apps DoorDash, Uber Eats, and Grubhub have sued New York City over a new law that would require them to pay their drivers a minimum wage of $15 per hour. The law passed in December 2022 is set to go into effect on May 1, 2023. The Law […]
The rules will require restaurants to use more sustainable packaging. New rules on disposable plastic are set to increase the cost of takeaway food in the Netherlands. The rules, which take effect on July 1, 2023, will require restaurants to use more sustainable packaging for their takeaway food. The rules […]
The Lagos-based startup is using technology to revolutionize the food industry. FoodCourt is a Nigerian startup using technology to revolutionize the food industry. The company operates a network of cloud kitchens, which are shared commercial kitchens that multiple restaurants use. This allows FoodCourt to offer its customers a wider variety […]
A closer look at the underlying principles of different project management methodologies There are many different project management methodologies, each with its principles and practices. However, a closer look reveals that these methodologies share many underlying principles. This article will explore these cooperative principles and discuss the illusion of differences […]
The ghost kitchen model refers to delivery-only virtual brands operating out of commercial kitchens, which saw explosive growth during the pandemic as consumers turned to off-premise dining. However, the model is now facing a reckoning as consumers seek cheaper alternatives amid rapid grocery and restaurant inflation. For instance, casual dining […]
Zomato had hoped to ride Mukunda’s kitchen automation and kitchen-as-a-service businesses to solidify its presence in the kitchen real estate space, as per industry sources, and enable its now-shuttered 10-minute food-delivery service. According to industry sources, Mukunda Foods, a food robotics startup, has decided to shut down its high-profile kitchen-as-a-service […]